Course details

Kuroma's Yakitori Course [Kagura Chicken Charcoal Grilled Thigh and Breast + 3 Selected Skewers + 1 Vegetable Grill] Plan

4800 yen(Tax included)

If you use a private room, an additional 1,000 yen (tax included) will be charged.

  • 6items
  • 1-6persons

Course menu

This is a charcoal grill plan where you can casually enjoy Ebisu Kuroma's limited production of local chicken, Kagura chicken.

Other menu items can be ordered a la carte.

Available days for reservation
Monday to Saturday, days before holidays
Length of stay
3 hours
Reservation deadline
Until 16:00 on the day of your visit

2025/01/25 update